Reykjavik, Iceland

“A place nominated for both best bakery and best pizza. They enjoyed sourdough pizzas, including a spicy one with mascarpone.”

— TOPJAW

“The group had dinner at this popular spot in Vík, trying the famous 'black sand pizza' which has a black crust. The vlogger joked that the pizza was so good it inspired the surrounding landscape.”

— Lost LeBlanc

“A traditional Icelandic restaurant where they tried fermented Greenland shark for the first time in 12 years, followed by a shot of Brennivín.”

— TOPJAW

“A bakery located in their hotel, owned by an Icelandic-American. They had bagels and donuts, including a crème brûlée donut that was blowtorched to order.”

— TOPJAW

“The vlogger walks past this bar while discussing the high prices in Reykjavik and the fact that the word 'cheap' doesn't exist in Icelandic.”

— Sly's Life

“A restaurant in Vík recommended by their guesthouse. They had burgers and sweet potato fries for dinner.”

— Brieana Young

“The vloggers visit this food hall as an attempt to stay on budget in the notoriously expensive city. They mention it has a variety of options like noodle bowls, pizza, and fish and chips.”

— Lucas World Travel

“Their dinner spot on the last night in Reykjavík. They enjoyed soup in a bread bowl and were delighted by the free waffles offered to customers.”

— Brieana Young

“The vlogger gets a traditional Icelandic 'bragðarefur' ice cream. She shares her secret recipe, which includes blueberries, Snickers, and two types of licorice, and enjoys it in the car.”

— Birta Hlin

“A cocktail bar recommended by a local chef. The vlogger tried a unique cocktail called 'Serial Killer' made with cornflake-infused almond milk.”

— TOPJAW

“A coffee shop recommended by local chefs. The owner, Óle, re-opened his first business from 1992, serving locally roasted coffee.”

— TOPJAW