Comments from Chad and Claire

“They visit this famous restaurant to try Mechoui, a whole lamb roasted in an underground oven. The vlogger describes the meat as "fall off the bone tender" and shows the chaotic but authentic atmosphere.”

“They stop here to try Msemen (a square-shaped layered flatbread), Couscous (Morocco's national dish), and Tagine. The vlogger is impressed by the fresh preparation of the Msemen and the vibrant colors of the couscous.”

“They try Sfenj, the Moroccan donut, which is crispy on the outside and airy on the inside. The vlogger describes it as the "doughiest donut" she's ever had and enjoys it with Moroccan mint tea.”

“They stop at a street-side pastry shop to try Chebakia, a flower-shaped pastry soaked in honey. The vlogger finds it very sticky and sweet, and mentions it's a popular treat during Ramadan.”

“They visit this restaurant for dinner, trying B'stilla (a sweet and savory pie) and Tangia Marrakchia (a slow-cooked meat stew). The vlogger is amazed by the beautiful presentation of the B'stilla and the tender, flavorful lamb in the Tangia.”

“The vloggers discuss how the city's real history and fictional stories like Game of Thrones blend together, showing scenes from the show filmed on the walls.”

“The couple goes here to eat Mali Ston oysters, which Claire says are some of the best in the world. They enjoy the fresh, briny, and slightly sweet oysters with just a squeeze of lemon.”

“After 8 years of sharing ice cream, Chad demands his own cup. He gets pistachio and espresso flavors, while Claire gets lemon.”

“The vloggers book a ziplining experience that promises an amazing view of Dubrovnik from above, followed by a wine tasting.”

“After their ziplining adventure, they enjoy a wine tasting on Mount Srđ while watching the beautiful sunset over the islands.”

“They visit this restaurant to try the seafood burgers they've seen all over Old Town. Claire gets the octopus burger and Chad gets the spicy calamari burger, both on black buns.”

“They take a ferry to this nature preserve island just outside the city, which is inhabited by many peacocks and offers beautiful swimming spots.”

“They visit the "Dead Sea" of Lokrum Island, a small lake with a higher salt content where people can float easily, but decide to find a more secluded spot to swim.”

“For their last meal in Croatia, they visit this restaurant. Claire orders the Brodet, a traditional fish and seafood stew, and a Hugo cocktail with a pasta straw.”

“They end their trip at their favorite swimming spot in Dubrovnik, enjoying the sunset view over the Old Town and taking one last swim in the clear water.”

“The vloggers decided to explore the souks early in the morning when it's less crowded to scout for items to buy, like leather goods and textiles.”

“The vloggers shopped for a leather pouf in this store. Claire humorously realized that the flat leather bowls and the stuffed poufs are the same product, just unstuffed.”

“The vloggers were excited to look at the beautiful, naturally dyed Moroccan textiles and learn about the different techniques from various Berber tribes.”

“Claire explains this was the number one activity she wanted to do in Morocco. They participated in a workshop to make their own traditional Moroccan leather slippers (babouche).”

“They describe the square as the 'noisiest and most chaotic part of Marrakech,' filled with countless vendors selling everything imaginable, including food, juice, and crafts.”

“They visited a famous, hidden bistro in the Medina for dinner. They praised the beautiful ambiance with a pool and palm trees, and mentioned there would be live jazz music.”

“Chad explains the minaret was built in 1147 and its name comes from the Arabic word for 'bookstore,' as there used to be a book market at its base.”

“After a busy morning, they decide to take it easy and go to this nearby park to read their books and enjoy the serene atmosphere with the sound of birds chirping.”